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UEU » Journal » Ilmu Gizi Posted by [email protected] at 01/02/2021 16:21:58 • 369 Views
ASUPAN FOLAT, VITAMIN B12, VITAMIN E
BERHUBUNGAN DENGAN KADAR HEMOGLOBIN (HB) IBU HAMIL DI PUSKESMAS KEBON JERUKFolate, Vitamin B12, Vitamin E Intake Correlation with Hemoglobin (Hb)
Levels Among Pregnant WomenCreated by :
Elsye Meilinda Sembiring ( none ) Nadiyah ; Anugrah Novianti ; Lintang Purwara ; Yulia Wahyuni
Subject: | IBU HAMIL FOLAT | Alt. Subject : | PREGNANT WOMEN HEMOGLOBIN | Keyword: | FOLATE VITAMIN B12 VITAMIN E |
Description:
Latar Belakang: Salah satu masalah kritis yang dihadapi ibu hamil adalah risiko mengalami anemia.
Risiko terjadinya anemia pada masa kehamilan disebabkan oleh peningkatan volume plasma sekitar
20-30% akibatnya kebutuhan zat gizi pembentuk hemoglobin (Hb) juga mengalami peningkatan.
Tahun 2015 prevalensi ibu hamil sebanyak 4.295 jiwa dan 1.249 jiwa atau 29% diantaranya
mengalami anemia. Tujuan: Mengetahui hubungan asupan folat, vitamin B12, vitamin E dan kadar
hemoglobin (Hb) ibu hamil di Puskesmas Kebon Jeruk. Metode: Jenis penelitian ini adalah
observasional rancangan cross sectional dan teknik pengambilan sampel menggunakan metode
purposive sampling dengan jumlah sampel 58 ibu hamil. Sampel berusia 19-42 tahun dengan usia
kehamilan trimester 1 hingga trimester 3. Hasil: Hasil penelitian menunjukkan rata-rata kadar
hemoglobin pada ibu hamil adalah 11,5 � 1,3 g/dL, asupan folat 245,8 � 92,1 mcg, asupan vitamin
B12 5,4 � 2,1 mcg dan asupan vitamin E 16,4 � 2,2 mg. Hasil uji korelasi pearson product moment
menunjukkan terdapat hubungan antara asupan folat (p=0,0001; r=0,830), vitamin B12 (p=0,0001;
r=0,716), vitamin E (p=0,0001; r=0,688) dan kadar hemoglobin (Hb). Kesimpulan: Semakin tinggi
asupan folat, vitamin B12, vitamin E maka akan semakin tinggi pula kadar hemoglobin (Hb).
Alt. Description
Background: One of the critical problems faced by pregnant women is the risk of developing anemia.
The risk of anemia during pregnancy is caused by an increase in plasma volume of about 20-30%
as a result, the need for hemoglobin formed nutrients (Hb) also increases. In 2015, the prevalence
of pregnant women was 4,295 people and 1,249 people or 29% of them had anemia. Objective: To
determine the relationship between intake of folate, vitamin B12, vitamin E and hemoglobin (Hb)
levels of pregnant women at Puskesmas Kebon Jeruk. Method: This research was an observational
study with a cross sectional design and the sampling technique used was purposive sampling method
with a total sample of 58 pregnant women. Samples aged 19-42 years with gestational age trimester
1 to trimester 3. Results: The results showed that the average hemoglobin level in pregnant women
was 11.5 � 1.3 g / dL, folate intake was 245.8 � 92.1 mcg , intake of vitamin B12 5.4 � 2.1 mcg and
intake of vitamin E 16.4 � 2.2 mg. The results of the Pearson product moment correlation test
showed that there was a relationship between folate intake (p = 0.0001; r = 0.830), vitamin B12 (p
= 0.0001; r = 0.716), vitamin E (p = 0.0001; r = 0.688 ) and hemoglobin (Hb) levels. Conclusion:
The higher the intake of folate, vitamin B12, vitamin E, the higher the hemoglobin (Hb) level.
Date Create | : | 01/02/2021 | Type | : | Text | Format | : | pdf | Language | : | Indonesian | Identifier | : | UEU-Journal-11_0772 | Collection ID | : | 11_0772 |
Source : Darussalam Nutrition Journal, November 2020, 4(2):112-121
Relation Collection: Fakultas Ilmu-Ilmu Kesehatan
Coverage : Civitas Akademika Universitas Esa Unggul
Rights : @2021 Perpustakaan Universitas Esa Unggul
Publication URL : https://digilib.esaunggul.ac.id/asupan-folat-vitamin-b12-vitamin-eberhubungan-dengan-kadar-hemoglobin-hb-ibu-hamil-di-puskesmas-kebon-jeruk-18047.html
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